This is my second time visiting Tsunami Japanese Steakhouse in St. Pete. The first visit was about a year ago; we ordered some entrees on the menu, which weren't impressive to me at all. A few days ago, we decided to give this place another try. This time, I ordered Udon Noodle from the Appetizers section, which turned out to be a huge bowl of noodles. There were a lot of mushrooms in the soup which I really enjoyed. The taste wasn’t too impressive, but it wasn’t bad either. Instead of ordering entrees this time, we ordered from the sushi menu. I'm not a big fan of raw fish, but it's fun to try something I don't eat often. Actually, the sushi was great and fresh. In general, I would recommend sushi over the entree items at this restaurant. I will definitely go back for dinner sometime J
A huge bowl of Udon noodles (in the Appetizers section of the menu), comes with 2 tempura shrimps.
Master Chirashi (Sashimi tuna, salmon, white fish, octopus, Japanese yellowtail & salmon roe served over sushi rice)
Spicy Tuna Roll & Dragon Roll (came on the same plate) and Rainbow Roll. I enjoyed the Rainbow roll a lot. I went to their website and copy & paste the roll ingredients below.
Dragon Roll: Grilled eel, salmon, crab stick delight, cucumber, asparagus & scallion rolled in seaweed & rice, topped with avocado & tuna, served with eel sauce and spicy mayo.
Rainbow Roll: Grilled eel, cream cheese & cucumber rolled in seaweed & rice, topped with tuna, salmon, whitefish & avocado, served with eel sauce.
No comments:
Post a Comment